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    Aries 4225

    Juan Manuel Vallarta

    Zapopan, Jalisco

    C.P.  44680

    ​

    E-mail:  contact@tequila13.mx

    Phone:  + 52 (33) 3817-4981

    Contact Us

    Avalanche

    Ingredients

    • 1.5 oz. of Tequila 13 Origen ®

    • 1 espresso coffee.

    • 1 oz. of Agave syrup

    • 1/2 oz. Almond milk

    • Ice

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    Preparation

    • Pour the Agave Syrup in the glass.

    • Add some ice, and pour the espresso coffee.

    • Add the almond milk and shake all the ingredients until everything is thoroughly combined and the coctkail cools down.

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